135g (made up 235g)
A Thai original – coconut, shallot, galangal & lemongrass. Loaded with rice noodles.
Serving Suggestion:
Top with fresh coriander leaves & lime wedges.
Ingredients:
Green Curry Sauce [Water, Coconut Milk (10%), Potato (7%), Carrot (7%), Coconut Sugar, Rice Bran Oil, Shallot, Galangal, Lemongrass, Garlic, Chilli, Salt, Spices (Pepper, Turmeric), Cornstarch], Rice Noodles (37%) [White Rice, Red Rice (7.5%), Tapioca Starch, Water].
Allergens:
Made in a facility that processes Crustaceans, Egg, Fish, Peanut, Sesame, Soy and Tree Nuts.